It’s just a bunch of HOCUS POCUS 🎃🔮👻
To celebrate the return of SPOOKY SEASON and Hocus Pocus 2, I finally made a Hocus Pocus charcuterie board.
The Ingredients:
- Brie cheese for the faces and a round gouda
- Brie cheese is definitely the easiest to work with, but it’s not my favorite. To change it up I found a round gouda
- Blackberries for Mary’s hair, Salami for Winifred’s hair, and Cranberry Cheddar for Sarah’s hair
- Toothpicks helped assemble Winifred’s hair
- To make the curly look for her hair, simply roll each piece of salami, then fold it in half
- Blackberries for eyes
- Raspberry for Winifred’s lips
- Twizzlers for Mary and Sarah’s lips lips
- Red grapes, green grapes, and sliced strawberries for the bodies
- Speck fingers topped with fingertips for decoration
- Broomsticks (Reese’s cups + pretzel sticks)
- Manchego near the back
- First bowl: jalapeño jelly
- Second bowl: olive oil
- Spider rings for a final touch
Be sure to tag me if you make one this SPOOKY SZN!
Cheers, Paige
Sips and Trips with Paige 